Yields1 ServingQuarter (0.25 Servings)Half (0.5 Servings)Default (1 Serving)Double (2 Servings)Triple (3 Servings)
 1/2 cup olive oil
 2 lemons, squeezed [3 tablespoons fresh lemon juice]
 1 clove garlic, minced
 2 teaspoons fresh oregano
 2 teaspoons fresh basil
 1/8 teaspoon crushed red pepper [optional]
 1/2 teaspoon salt
 Pepper, to taste
PREP:
1

Juice lemon

2

Mince garlic.

3

Chop oregano and basil leaves.

MAKE:
4

Place all ingredients in a mason jar and shake vigorously to combine. Alternatively, you can whisk or process in blender as well.

Ingredients

 1/2 cup olive oil
 2 lemons, squeezed [3 tablespoons fresh lemon juice]
 1 clove garlic, minced
 2 teaspoons fresh oregano
 2 teaspoons fresh basil
 1/8 teaspoon crushed red pepper [optional]
 1/2 teaspoon salt
 Pepper, to taste

Directions

PREP:
1

Juice lemon

2

Mince garlic.

3

Chop oregano and basil leaves.

MAKE:
4

Place all ingredients in a mason jar and shake vigorously to combine. Alternatively, you can whisk or process in blender as well.

Simple Italian Herb Dressing