
1 lb. fresh okra, washed, dried, and ends trimmed
1 tablespoon olive oil
1 teaspoon garlic powder [or other seasoning]
Salt and Pepper to taste
Prep:
1
Wash, dry, and trim okra.
2
Preheat oven to 400°F and line a baking sheet with parchment paper.
Make:
3
Toss okra with olive oil, seasoning, and salt to taste.
4
Place on parchment-lined baking sheets.
5
Roast for about 15 minutes until okra is browned.
6
Serve with favorite dipping sauce - ketchup, yogurt curry sauce, etc.
Ingredients
1 lb. fresh okra, washed, dried, and ends trimmed
1 tablespoon olive oil
1 teaspoon garlic powder [or other seasoning]
Salt and Pepper to taste
Directions
Prep:
1
Wash, dry, and trim okra.
2
Preheat oven to 400°F and line a baking sheet with parchment paper.
Make:
3
Toss okra with olive oil, seasoning, and salt to taste.
4
Place on parchment-lined baking sheets.
5
Roast for about 15 minutes until okra is browned.
6
Serve with favorite dipping sauce - ketchup, yogurt curry sauce, etc.