Join the Living Plate team for a hands-on culinary workshop in our teaching kitchen.
Create recipes with a root-to-stem approach, promoting good health while being mindful of food waste.
This culinary experience is 1.5-hours long and is followed by a meal enjoyed in a small group setting. Class size is limited to 8 participants per session. Discounted packages of 3 classes available - call 908-234-1160 to inquire.
*Please note: If you have any food allergies, please email us at firstname.lastname@example.org at least 48 hours prior to the class.
Looking for a little recipe inspiration before you take the cooking class? Sign up for a FREE trial of our meal plans.