Join Chef Julie Harrington, RDN for a hands-on culinary workshop in our teaching kitchen. Need new recipes ideas for your next holiday gathering without the added stress. Learn new recipes that pop with flavor with shortcut tricks.
This culinary experience is 1.5-hours long and is followed by a meal enjoyed in a small group setting. Class size is limited to 8 participants per session. Discounted packages of 3 classes available - call 908-234-1160 to inquire.
*If you have any food allergies, please email Julie Harrington at firstname.lastname@example.org at least 48 hours prior to the class.
06:30pm - 08:00pm