Upcoming Events and Workshops

Join us for learning experiences in our teaching kitchen as we share culinary tips that will inspire and empower you.

 

Feb 21

Immune Boosting Foods: Culinary Workshop

Join the Living Plate team for a hands-on culinary workshop in our teaching kitchen. Explore dishes made with immune-boosting foods to help you stay healthy all winter long. This culinary experience is 1.5-hours long and is followed by a meal enjoyed in a small group setting. Class size is limited to 8 participants per session. Discounted packages of 3 classes available - call 908-234-1160 to inquire. *Please note: If you have any food allergies, please email us at info@livingplate.org at least 48 hours prior to the class. Looking for a little recipe inspiration before you take the cooking class? Sign up for a FREE trial of our meal plans.

 

Feb 27

Nutrition and Heart Health: FREE Community Presentation

Join the Living Plate team for this FREE nutrition education presentation with cooking demonstration. "Nutrition and Heart Health" will be held at the Hills Highland Clubhouse. Participation is FREE but registration is required. This experience is 1-1.5 hours long and is followed by a discussion and recipe sampling.  *Please note: If you have any food allergies, please email us at info@livingplate.org at least 48 hours prior to the event. Looking for a little recipe inspiration before you take the event? Sign up for a FREE trial of our meal plans.

 

Mar 21

Root to Stem: Culinary Workshop

Join the Living Plate team for a hands-on culinary workshop in our teaching kitchen. Create recipes with a root-to-stem approach, promoting good health while being mindful of food waste.  This culinary experience is 1.5-hours long and is followed by a meal enjoyed in a small group setting. Class size is limited to 8 participants per session. Discounted packages of 3 classes available - call 908-234-1160 to inquire. *Please note: If you have any food allergies, please email us at info@livingplate.org at least 48 hours prior to the class. Looking for a little recipe inspiration before you take the cooking class? Sign up for a FREE trial of our meal plans.

 

Apr 18

Spring Farmers Market: Culinary Workshop

Join the Living Plate team for a hands-on culinary workshop in our teaching kitchen. Explore preparation of fresh, seasonal foods found at your local farmers market. This culinary experience is 1.5-hours long and is followed by a meal enjoyed in a small group setting. Class size is limited to 8 participants per session. Discounted packages of 3 classes available - call 908-234-1160 to inquire. *Please note: If you have any food allergies, please email us at info@livingplate.org at least 48 hours prior to the class. Looking for a little recipe inspiration before you take the cooking class? Sign up for a FREE trial of our meal plans.
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Living Plate