When clients and visitors come into our teaching kitchen at Living Plate the reactions are always the same – “It’s so clean”, “What a clear, open space”, “I wish this could be my kitchen!”  Our facility is nothing fancy – a pretty typical home-style kitchen from Lowes.  The difference is that it is maintained with the intent to teach and be conducive to efficient preparation of food.

Here’s how the LP Kitchen Sync Challenge works:
  • Sign-up!  Send us an e-mail to be included in the challenge – you will receive materials throughout the process to help with the syncing
  • Conduct your kitchen syncing at your own pace [although once you get started you will not want to stop!]
  • Each week starting March 19th, we will guide you through a deliberate process of organizing your kitchen space
  • We will focus on organizing according to what is essential, useful, and unique
  • We will cover the following kitchen tool categories:
    • Knives
    • Quantifying tools [things that measure]
    • Tools that separate, mix, spread, open, and move food
    • Pots and pans
  • We will cover creating health promoting pantry “zones”:
    • Wet items
    • Flavor boosters
    • Healthy oils
    • Beans and grains
    • Nuts and seeds
    • Specialty items
    • Herbs and spices
Cooking healthy should be fun, not complicated.  Preparing your kitchen environment is the first step to ensuring that healthy eating habits can be sustainable. Send us an e-mail and let’s get started!